Chopped Sunflower Crunch Salad Kit
Sunflower Crunch combines green leaf lettuce, cabbage, and kale with bacon, sunflower seeds, carrots, green onions, and Dole’s Sweet Onion and Citrus Dressing for a true summer delight.
Nutritional Value
VEGETABLES: GREEN CABBAGE, GREEN LEAF LETTUCE, KALE, RED CABBAGE, CARROTS, GREEN ONION.
DRESSING: SUGAR, VEGETABLE OIL (SOYBEAN AND/OR CANOLA OIL), WATER, DISTILLED VINEGAR, EGG YOLK, EGG WHITE, SALT, DEHYDRATED ONION, RICE STARCH, NATURAL FLAVORS (MUSTARD), LEMON JUICE CONCENTRATE, PAPRIKA EXTRACT, DEHYDRATED GARLIC.
SUNFLOWER SEEDS: SUNFLOWER SEEDS, SUNFLOWER OIL.
BACON: PORK, WATER, SALT, SUGAR, SMOKE FLAVORING, CELERY POWDER, SEA SALT.
CONTAINS: EGGS, SOY.
CONTAINS A BIOENGINEERED FOOD INGREDIENT.
- Vitamin K
- Vitamin C
- Vitamin A
Show nutritional facts
Nutritional Facts
| 3.5 Serving Per Container | |
| Serving Size | about 1 cup 100g |
| Calories | 170 |
| Entries | Daily value in %* |
|---|---|
| Total Fat (12 g) | 15% |
| Saturated Fat (2 g) | 10% |
| Polyunsaturated (7 g) | |
| Monounsaturated (2.5 g) | |
| Cholesterol (5 mg) | 2% |
| Sodium (160 mg) | 7% |
| Total Carbohydrate (13 g) | 5% |
| Dietary Fiber (2 g) | 7% |
| Total Sugars (10 g) | |
| Included Added Sugars (7 g) | 14% |
| Protein (3 g) | |
| Biotin (1 mcg) | 4% |
| Calcium (39 mg) | 4% |
| Chloride (9 mg) | 0% |
| Choline (7 mg) | 2% |
| Copper (0.1 mg) | 10% |
| Folate (33 mcg DFE) | 8% |
| Iodine (1 mcg) | 0% |
| Iron (1 mg) | 6% |
| Magnesium (11 mg) | 2% |
| Manganese (0.1 mg) | 4% |
| Molybdenum (4 mcg) | 8% |
| Phosphorus (25 mg) | 2% |
| Potassium (203 mg) | 4% |
| Selenium (1 µg) | 2% |
| Vitamin A (109 mcg) | 10% |
| Vitamin B6 (0.1 mg) | 6% |
| Vitamin C (26 mg) | 30% |
| Vitamin K (84 µg) | 70% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
