Chopped Avocado Ranch Salad Kit
A mouthwatering experience with a combination of cheddar cheese, crispy corn, crunchy cabbage, green leaf lettuce, kale, sweet carrots, green onions and Dole’s Creamy Avocado Ranch Dressing.
Nutritional Value
VEGETABLES: GREEN CABBAGE, GREEN LEAF LETTUCE, KALE, RED CABBAGE, CARROTS, GREEN ONION.
DRESSING: SOYBEAN OIL AND/OR CANOLA OIL, WATER, AVOCADO PULP (AVOCADO, SALT, LIME JUICE CONCENTRATE, ONION, SODIUM ALGINATE, XANTHAN GUM, GARLIC), WHITE WINE VINEGAR, EGG YOLK, SALT, NATURAL FLAVORS (CONTAINS MILK), HONEY, GARLIC, SPICES, LIME JUICE CONCENTRATE, LACTIC ACID, DEHYDRATED ONION, XANTHAN GUM, DISTILLED VINEGAR.
CHEESE: CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO (VEGETABLE COLOR)], POWDERED CELLULOSE (TO PREVENT CAKING), NATAMYCIN (A NATURAL MOLD INHIBITOR).
SUPER SWEET CORN.
CONTAINS: EGG, MILK.
CONTAINS A BIOENGINEERED FOOD INGREDIENT.
- Vitamin K
- Vitamin C
- Vitamin A
Show nutritional facts
Nutritional Facts
| 3 Serving Per Container | |
| Serving Size | about 1 cup 100g |
| Calories | 120 |
| Entries | Daily value in %* |
|---|---|
| Total Fat (11 g) | 14% |
| Saturated Fat (2.5 g) | 13% |
| Polyunsaturated (5 g) | |
| Monounsaturated (2 g) | |
| Cholesterol (10 mg) | 3% |
| Sodium (210 mg) | 9% |
| Total Carbohydrate (7 g) | 3% |
| Dietary Fiber (2 g) | 7% |
| Total Sugars (3 g) | |
| Protein (3 g) | |
| Biotin (1 mcg) | 4% |
| Calcium (70 mg) | 6% |
| Chloride (9 mg) | 0% |
| Choline (11 mg) | 2% |
| Copper (0.1 mg) | 10% |
| Folate (34 mcg DFE) | 8% |
| Iodine (1 mcg) | 0% |
| Iron (1 mg) | 6% |
| Magnesium (11 mg) | 2% |
| Manganese (0.2 mg) | 8% |
| Molybdenum (4 mcg) | 8% |
| Phosphorus (48 mg) | 4% |
| Potassium (196 mg) | 4% |
| Riboflavin (1 mg) | 2% |
| Selenium (1 µg) | 2% |
| Vitamin A (114 mcg) | 15% |
| Vitamin B6 (0.1 mg) | 6% |
| Vitamin C (28 mg) | 30% |
| Vitamin K (88 µg) | 70% |
